Pecchenino Barolo Bussia 2013 DOCG (WS 93, JS 93)

Wine Spectator 93 points.
Leads off with scents of graphite, mineral and menthol, giving way to flavors of cherry and black currant. Dense and powerful, with big, dusty tannins guarding the finish for now. Needs time. Best from 2022 through 2045. 375 cases made.WS.

James Suckling 93 points.
Purity of fruit comes through with a plum, porcini and rose-petal character, which follow through to a medium to full body. A round and juicy finish. Delicious now, but will age nicely in the future. Drink or hold. JS.

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