Brancaia Ilatraia 2018 IGT Toscana (JS 97)

James Suckling 97 points.
"This is really impressive with a dense and intense palate, yet ever so polished and refined. Full body. Compact and extremely long. Love the texture. Blackberries and currants with some violet and walnut undertones. Medium-to full-bodied with firm, polished tannins that show balance and focus. Stone and mahogany. Just a hint of chocolate. Racy and fine. 40% petit verdot, 40% cabernet sauvignon and 20% cabernet franc. Drink now or
hold."


ILATRAIA is a modern and terroir-typical blend of 40% Cabernet Sauvignon, 40% Petit Verdot and 20% Cabernet Franc. A full-bodied wine with freshness, definition and elegance.
Denomination IGT Rosso Toscana
Varieties Petit Verdot 40%, Cabernet Sauvignon 40%, Cabernet Franc 20%.

Tasting note
Intense aromas of black fruit. A firm and silky wine with fine tannins and a luscious finish.
Perfect with
Food with balanced, intense flavours, meat and game dishes fried or stewed, poultry such as pigeon or pheasant.